Costing the price of quick breads

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Homework for October 7, 2016

Culinary Arts Homework                                                               chef Lowe-Stuart

Name__________________________________________________date__________________

Level 3

Using the budgeting skills learnt in math  and a recipe for zucchini bread calculate how much it would cost to make pumpkin bread for the entire class

Food list	bag	Bottle/box	1 cup	½ cup	tbl	¼ tsp
Flour	$2.00		$0.60		$0.01
white sugar	$2.99		$0.29
baking soda	$0.99					$0.01
ground nutmeg		2.99				$0.02
zucchini		$2.39	$1.19	$0.59
vegetable oil		$5.99	$0.37	$0.18
2 eggs ($0.20)		2.50

Using the ingredients below and the chart above how much does it cost to make pumpkin bread.                          

Using the ingredients below and the chart above how much does it cost to make pumpkin bread.                          

Ingredients	Cost
1 cup and 1 tbl flour
1 cup white sugar
½ tsp salt
¼ tsp cinnamon
¼ tsp ground nutmeg
1 cup solid pack pumpkin puree
½ cup vegetable oil
2 eggs

                                                                                     TOTAL_____________________________

All homework must be signed by a parent ___________________________________

Comments ____________________________________________________________

 ++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++

Name_____________________________________________date_______________________

Homework

Level 2

Using the budgeting skills learnt in math  and a recipe for pumpkin bread calculate how much it would cost to make pumpkin bread for the entire class

Food list	bag	Bottle/box	1 cup	½ cup	tbl	¼ tsp
Flour	$2.00		$0.60		$0.01
white sugar	$2.99		$0.29
baking soda	$0.99					$0.01
ground nutmeg		2.99				$0.02
zucchini		$2.39	$1.19	$0.59
vegetable oil		$5.99	$0.37	$0.18
2 eggs ($0.20)		2.50

Using the ingredients below and the chart above how much does it cost to make pumpkin bread.  

Use the numbers that are in bold print                  

Using the ingredients below and the chart above how much does it cost to make pumpkin bread.                          

Ingredients	Cost
1 cup and 1 tbl flour
1 cup white sugar	$ 0.29
½ tsp salt
¼ tsp cinnamon
¼ tsp ground nutmeg
1 cup solid pack pumpkin puree
½ cup vegetable oil
2 eggs

                                                                                     TOTAL_____________________________

 All homework must be signed by a parent ________________________

Comments _________________________________________________

++++++++++++++++++++++++++++++++++++

Name_____________________________________________date_______________________

Homework

Level 1

Using the budgeting skills learnt in math and a recipe for pumpkin bread calculate how much it would cost to make pumpkin bread for the entire class

Food list	bag	Bottle/box	cup	½ cup	tbl	¼ tsp
Flour	$2.00		$0.60		$0.01
white sugar	$2.99		$0.29
baking soda	$0.99					$0.01
ground nutmeg		2.99				$0.02
zucchini		$2.39	$1.19	$0.59
vegetable oil		$5.99	$0.37	$0.18
2 eggs ($0.20)		2.50

Using the ingredients below and the chart above how much does it cost to make pumpkin bread.                          

Ingredients	Cost
1 cup and 1 tbl flour
1 cup white sugar	$ 0.29
½ tsp salt
¼ tsp cinnamon
¼ tsp ground nutmeg	$0.02
1 cup solid pack pumpkin puree
½ cup vegetable oil
2 eggs

All homework must be signed by a parent _________________________________

Comments ________________________________________________

quick bread production

Welcome to Culinary Arts .

Where we re professional everyday. All day

Homework for October 6, 2016

Level 3

What was the name of the recipe we made in class today?

_____________________________________________________________________________

_____________________________________________________________________________

What did you do to help your team mate make the product?

______________________________________________________________________________

What are at least four ingredients we used today to make our baked product?

______________________________________________________________________________

______________________________________________________________________________

 

Name four tools we used to bake with today         

______________________________________________________________________________________________________________

_______________________________________________________________________________________________________________

How can you use what you learnt today?

____________________________________________________________________________________________________________________________________________________________

All homework must be signed by a parent ________________________________

Comments ______________________________________________________

 ++++++++++++++++++++++++++++++++++++++++++++++++++++

Level 2

What was the name of the recipe we made in class today?

_____________________________________________________________________________

_____________________________________________________________________________

What did you do to help your team mate make the product?

______________________________________________________________________________

What are at least four ingredients we used today to make our baked product?

______________________________________________________________________________

______________________________________________________________________________

 

Name four tools we used to bake with today         

______________________________________________________________________________________________________________

_______________________________________________________________________________________________________________

How can you use what you learnt today?

___________________________________________________________________________ 

All homework must be signed by a parent ________________________________

Comments ______________________________________________________

 

++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++

Name__________________________________________________________date___________

Homework

Level 1

What did we bake in class today?

_____________________________________________________________________________

_____________________________________________________________________________

What ingredients did you measure? Flour was one of them. List three more

______________________________________________________________________________

What tools did you use today to measure? Measuring cup was one of them. List three more

______________________________________________________________________________________________________________

_______________________________________________________________________________________________________________

How can you use what you learnt today?

____________________________________________________________________________________________________________________________________________________________

All homework must be signed by a parent __________________________________

Comments _____________________________________________________

Quick breads how to

Welcome to Culinary Arts .

Where we re professional everyday. All day

Homework for October 5, 2016

Name _________________________________________________date________________

Level 1

Using the  words given for the recipe directions below explain the steps in complete sentences

  

a) heat     b) loaf    c) pumpkin, eggs,  water, milk  d) nutmeg, cinnamon, sugar, baking soda, flour     e) grease pan

Direction

 1. Grease___________________________             

2.   Pre_______________________ to 350F.                                               

 3.    Mix____________________________________________ 

 4. Combine _____________________________________

5. Pour into ______________________________
6. Bake at 375F for 1 hour

All homework must be signed by a parent__________________________________

Comments ______________________________________________________________

+++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++

Culinary Arts  Homework                                                             Chef Lowe-Stuart

Name _________________________________________________date________________

Level 2

Using the  words given for the recipe directions below explain the steps in complete sentences

  

a) heat                  b) loaf                     c) pumpkin, eggs,  water, milk 

d) nutmeg, cinnamon, sugar, baking soda, flour              e) grease pan

  

Direction

 1.___________________________             

2.   Pre________________________ to 350F                                              

3.    Mix_____________________________________________________ 

    

4. Combine _____________________________________

5.   Pour into ______________________________

6. Bake at 375F for 1 hour

All homework must be signed by a parent__________________________________

Comments ______________________________________________________________

++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++

Culinary Arts Homework                                                             Chef Lowe-Stuart

Name _________________________________________________date________________

Level 3

Using the  words given for the recipe directions below explain the steps in complete sentences

  

a) heat                  b) loaf                             c) pumpkin, eggs,  water, milk  d) nutmeg, cinnamon, sugar, baking soda, flour   e) grease pans

  

   Direction

1.___________________________             

2.   Pre________________________ to 350F                                              

3.    Mix_____________________________________________________ 

    

4. Combine _____________________________________

5.   Pour into ______________________________

6. Bake at 375F for 1 hour

All homework must be signed by a parent__________________________________

Comments ______________________________________________________________

measurements

Welcome to Culinary Arts.

Where we are professional every day. All day.

Homework for September 30, 2016

Name __________________________________________________date _________________

Using the diagram answer the questions

1 gallon equals: 4 quarts 8 pints 16 cups 128 ozs	1 Quart equals: 2 pints 4 cups 32 ozs	1 pint equal: 2 cups 16 ozs
1 cup equals: 8 ozs	¼ cup equals: 4 tablespoons 14 teaspoons 2 ozs	1 Tablespoon equals: 3 teaspoons ½ fluid ozs

Level I

How many ounces are in a quart? _______________________________________

How many teaspoons are in a tablespoon?________________________________

How many quarts are in a gallon? _______________________________________

Level 2

How many ounces are in a quart? _______________________________________

How many teaspoons are in a tablespoon? ________________________________

How many quarts are in a gallon? _______________________________________

How many pints are in a gallon? ________________________________________

How many cups are in a pint? __________________________________________

Level 3

How many ounces are in a quart? _______________________________________

How many teaspoons are in a tablespoon? ________________________________

How many quarts are in a gallon? _______________________________________

How many pints are in a gallon? ________________________________________

How many cups are in a pint? __________________________________________

How many table spoons are in a ¼ cup? __________________________________

All homework must be signed by a parent _______________________________

Comments ________________________________________________________

Identifying the basics ingredients for Baking

Welcome to Culinary Arts.

Where we are professional every day. All day.

Homework for September 29, 2016

Levels 2&3

Based on the recipe provided answer the following questions

Bran Muffins

Ingredients

1 ½ cups wheat bran flour                           1 C flour

1 cup buttermilk                                            1  tsp baking soda

1/3 cup vegetable oil                                   1 tsp baking powder

1 egg                                                               ½   tsp salt

2/3 C brown sugar                                        ½  C raisins

½  tsp vanilla extract                                            

Questions

1.      What is the name of the flour used? _________________________________________

2.      What are the two leavening agents? a)_______________________________________

                                                                                 b)_______________________________________

3.      What is the name of the oil? _______________________________________________

4.      What are the spices and flavoring? a)________________________________________

                                                                             b) _________________________________________

                                                                              c)_________________________________________

All homework must be signed by a parent _______________________

Comments _________________________________________________

**************************************************************

Level 1

Based on the recipe provided answer the following questions. Use the sentence starters to help you

Bran Muffins

Ingredients

1 ½ cups wheat bran flour                                            1 C flour

1 cup buttermilk                                                                         1  tsp baking soda

1/3 cup vegetable oil                                                     1 tsp baking powder

1 egg                                                                                         ½   tsp salt

2/3 C brown sugar                                                                     ½  C raisins

½  tsp vanilla extract                                                                     

Questions

1.            What is the name of the flour used? B_____________________________________

2.            What are the two leavening agents? a)B___________________P__________________

                                                                                 b)B___________________S__________________

3.            What is the name of the oil? V_____________________________________________

4.            What are the spices and flavoring? a)V____________________E__________________

                                                                             b) R_______________________________________

                                                                              c) S_______________________________________

All homework must be signed by a parent _______________________

Comments _________________________________________________