seasonality of food

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Homework for May , 2019
Use the information provided to fill in the table

January: Cauliflower and cabbage

February: Onions

March: Mushrooms, oranges, ramps

April: Pea shoots and parsnips

May: Fava beans, strawberries, and asparagus

June: Strawberries, radishes, kale, and cherries 

July: Apples, cucumbers, cauliflower, and blackberries

August: Cantaloupe, celery, spinach, and peaches

September: Carrots, broccoli, watermelon

October: Grapes, blueberries, pumpkin, and peppers

November: Brussels sprouts, pears, cranberry, and winter squash

December: Pears, broccoli, carrots, and cranberries

Name_____________________________ level 1

January	February	March	April	May	June
July	August	September	October	November	December

+++++++++++++++++++++++++++++++++++

Name_____________________________ level 2

January	February	March	April	May	June
July	August	September	October	November	December

+++++++++++++++++++++++++++++++++++

Name_____________________________ level 3++

January	February	March	April	May	June
July	August	September	October	November	December

All homework must be signed by aparent

Seasonal fruits

Welcome to Culinary Arts .
Where we are professional everyday. All day



Homework for May 7, 2019
Name______________________level 1

 Fruits and vegetables grow in cycles, and ripen during a certain season each year. When ripe, they are nutritious and tasty. Cherries, are ripe in June in England. English asparagus starts popping up in fields in the spring, tomatoes and red berries ripen in summer, sweetcorn and pumpkins in autumn, and cabbages and root vegetables in the winter.

Questions

1.   What is seasonal food?

Fruits and vegetables grow in _____________________ and ____________

during certain seasons.

2.   What happens to fruit and vegetables when they are ripe?

When fruits and vegetables are ripe they are ________________________ and _____________________________.

+++++++++++++++++++++++++++++++++++

Name______________________level 2

Fruits and vegetables grow in cycles, and ripen during a certain season each year. When ripe, they are nutritious and tasty. Cherries, are ripe in June in England. English asparagus starts popping up in fields in the spring, tomatoes and red berries ripen in summer, sweetcorn and pumpkins in autumn, and cabbages and root vegetables in the winter.

Questions

1.   What is seasonal food?

______________________________________________________________

______________________________________________________________

2.   What happens to fruit and vegetables when they are ripe?

When fruits and vegetables _______________ ________________________ and ___________________________________________________________.

++++++++++++++++++++++++++++++++++++

Name______________________level 3

Fruits and vegetables grow in cycles, and ripen during a certain season each year. When ripe, they are nutritious and tasty. Cherries, are ripe in June in England. English asparagus starts popping up in fields in the spring, tomatoes and red berries ripen in summer, sweetcorn and pumpkins in autumn, and cabbages and root vegetables in the winter.

Questions

1.   What is seasonal food?

______________________________________________________________

______________________________________________________________

2.   What happens to fruit and vegetables when they are ripe?

When fruits and vegetables _______________ ________________________ and ___________________________________________________________.

All homework must signed by a parent ______________________________

Purchasing canned

Welcome to Culinary Arts .
Where we are professional everyday. All day



Homework for May 4, 2019
Name _________________________leve1 1


BEANS         PEAS          PEACHES    TUNA    Canned = $0.36              Canned=$0.38           Canned=$0.54                Canned=$0.26

Dried=$0.47                    Frozen=$0.85            Frozen=$0.93                  Frozen=$0.37

                                          Fresh = $1.57             Fresh=$1.64                    Fresh=$0.72

1.Which canned food item is the cheapest buy? ______________________________

2.How much more does canned peaches cost versus canned peas? Show your work

3.If the pinto bean were dented should you purchase them?  YES             or         NO

+++++++++++++++++++++++++++++++++++
Name _________________________leve1 2


BEANS         PEAS          PEACHES    TUNA    Canned = $0.36              Canned=$0.38           Canned=$0.54                Canned=$0.26

Dried=$0.47                    Frozen=$0.85            Frozen=$0.93                  Frozen=$0.37

                                          Fresh = $1.57             Fresh=$1.64                    Fresh=$0.72

1.Which canned food item is the cheapest buy? ______________________________

2.How much more does canned peaches cost versus canned peas? Show your work

3.If the pinto bean were dented should you purchase them?  YES             or         NO

4. What dish(s)/ food item(s) can you make using tuna and peaches

____________________________  and _________________________________

++++++++++++++++++++++++++++++++++
Name _________________________leve1 3


BEANS         PEAS          PEACHES    TUNA    Canned = $0.36              Canned=$0.38           Canned=$0.54                Canned=$0.26

Dried=$0.47                    Frozen=$0.85            Frozen=$0.93                  Frozen=$0.37

                                          Fresh = $1.57             Fresh=$1.64                    Fresh=$0.72

1.Which canned food item is the cheapest buy? ______________________________

2.How much more does canned peaches cost versus canned peas? Show your work

3.If the pinto bean were dented should you purchase them?  YES             or         NO

4. What dish(s)/ food item(s) can you make using tuna and peaches

____________________________  and _________________________________

5.If you need six fresh peaches to make your dish and two cans of tuna, how much money is that altogether? Show your work below