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Homework for December 5, 2016
This month we are reading the book to kill a mockingbird
Name__________________________ date ________________
level 2
Name_____________________________date___________
Using the words provided answer the
questions
a) all-purpose b) flour c)honey d)baking soda e)
salt f)whole wheat g) powdered sugar h)sweetner i) shortening J)extract
1.
There are four basic ingredient used in baking.
Name two
A)
_________________________________
B)
_________________________________
2.
What are two types of sweetners (sugars) used for baking?
A)
_____________________________________
B)
______________________________________
3.
What is the most common type of flour used for baking?
A)
_______________________________________
B ________________________________________
4. What product is a leavener?
A)
_________________________________________
5. What is one types of fat ?
A)
_________________________________________
6. Seasonings and flavorings used in baking includes. Name two
A)
________________________________________
B)
________________________________________
All homework must be signed by a
parent _________________________________
Comments
____________________________________
++++++++++++++++++++++++++++++++++++++++++++++
level 1
Name_______________________________date___________
Using the words provided answer the
questions
a) all-purpose b) flour c)honey d)baking soda e) salt f)whole wheat g) powdered sugar h)sweetner i) shortening J)extract
2.
There are four basic ingredient used in baking.
Name two
C)
____F_____________________________
D)
____S_____________________________
2.
What are two types of sweetners (sugars) used for baking?
A)
___H__________________________________
B)
____P_______________________________S__________________________________
3.
What is the most common type of flour used for baking?
A)
_____A__________________________________
B
______W_____________________________W__________________________________
4. What product is a leavener?
A)
__B____________________________S____________________________
5. What is one types of fat?
A)
____S_____________________________________
6. Seasonings and flavorings used in baking includes. Name two
A)
____E____________________________________
B)
____S____________________________________
All homework must be signed by a
parent _________________________________
Comments
__________________________________________________
+++++++++++++++++++++++++++++++++++++++++++++
level 3
Name__________________________________date___________
Using the words provided answer the
questions
a) all-purpose b) flour c)honey d)baking soda e) salt f)whole wheat g) powdered sugar h)sweetner i) shortening J)extract
3.
There are four basic ingredient used in baking.
Name two
E)
_________________________________
F)
_________________________________
2.
What are two types of sweetners (sugars) used for baking?
A)
_____________________________________
B) ______________________________________
3.
What is the most common type of flour used for baking?
A)
_______________________________________
B
________________________________________
4. What product is a leavener?
A) _________________________________________
5. What is one types of fat ?
A)
_________________________________________
6. Seasonings and flavorings used in baking includes. Name two
A)
________________________________________
B) ________________________________________
All homework must be signed by a
parent __________________
Comments
_____________________________________
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