cooking methods

Welcome to Culinary Arts.

Where we are professional everyday. All day.

This month we are reading the book:  Persepolis

Homework for March 6, 2017

Level 1

Culinary arts                              homework                                  chef lowe-stuart

a)    simmer                b) two                 c) poaching        

d) six                    e) boil                 

1. There are _____________________________ types of cooking methods

2. There are ________________________________types of moist heat cooking

3.  What are three types of moist heat cooking?

_______________________________________ _______________________________________

_______________________________________

All homework must be signed by a parent ___________________

Comments ______________________________________

++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++

Level 2

Culinary arts                              homework                                  chef lowe-stuart

a)         simmer            b) two             c) poaching      d) six               e)boil   f) blanching

1. There are _____________________________ types of cooking methods

2. There are ________________________________types of moist heat cooking

3.  Partially cooked food is dropped into an ice-bath or cold water is called __________________________________________________________

4.  What are three types of moist heat cooking?

_______________________________________ _______________________________________

_______________________________________

All homework must be signed by a parent _________________________________________

Comments ___________________________________________________________________

+++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++ 

level 3

Culinary arts                              homework                                  chef lowe-stuart

a)         simmer            b) two             c) poaching      d) six               e)boil   f) blanching

1. There are _____________________________ types of cooking methods

2. There are ________________________________types of moist heat cooking

3.  Partially cooked food is dropped into an ice-bath or cold water is called __________________________________________________________

4.  What are three types of moist heat cooking?

_______________________________________ _______________________________________

_______________________________________

All homework must be signed by a parent _________________________________________

Comments ___________________________________________________________________