Welcome to Culinary Arts.
Where we are professional everyday. All day.
This month we are reading the book: Persepolis
Homework for March 8, 2017
Culinary Arts homework level 1 chef lowe-stuart
Name
_______________________________________________________date_______________
a) Dressing b) fry c)utensils d)
condiments e) ingredients f) boil
1. A
certain kind of food to pour over a salad is called
___D_____________________________
2. To
cook food in hot oil is to ____F_____________________________________________
3. Food
such as salt, catsup, steak sauce, mustard and soy sauce are
_C_________________
4. To
cook food in very hot water is to __B_______________________________________
5. Foods
needed for cooking or preparing is called
__I____________________
6.
Kitchen tools, such as knives and spoon, and
mixing bowls are called __U______________
All homework must be signed by a
parent__________________________________________
Comments ___________________________________________________________________
++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++
Culinary Arts homework level 2 chef lowe-stuart
Name
_______________________________________________________date_______________
a)Dressing b) fry c)utensils d)
condiments e) ingredients f) boil
1) A
certain kind of food to pour over a salad is called
________________________________
2) To
cook food in hot oil is to _________________________________________________
3) Food
such as salt, catsup, steak sauce, mustard and soy sauce are
_____________________
4) To
cook food in very hot water is to _____________________________________________
5) Foods
needed for cooking or preparing is called
__________________________
6) Kitchen
tools, such as knives and spoon, and mixing bowls are called
_______________
All homework
must be signed by a parent__________________________________________
Comments
___________________________________________________________________
+++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++
Culinary Arts homework level 3 chef lowe-stuart
Name _______________________________________________________date_______________
a)Dressing b) fry c)utensils d) condiments e) ingredients f) boil
1) A certain kind of food to pour over a salad is called ________________________________
2) To cook food in hot oil is to _________________________________________________
3) Food such as salt, catsup, steak sauce, mustard and soy sauce are _____________________
4) To cook food in very hot water is to _____________________________________________
5) Foods needed for cooking or preparing is called _______________________________________
6) Kitchen tools, such as knives and spoon, and mixing bowls are called _____________________
All homework must be signed by a parent__________________________________________
Comments ___________________________________________________________________
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